LUNCH:
DINNER:
TUESDAY - FRIDAY 12pm - 3pm
(last orders 2.15pm)
MONDAY - SATURDAY 6.30pm - 11.00pm
SUNDAY 6.00pm - 10.00pm
Reviews
ZAGAT 2008
“this is not your average curry house…”
LONDON RESTAURANT GUIDE BY CHARLES CAMPION 2008
“The food is deceptively simple, slow-cooked & awesomely tasty…”
STOP PRESS***STOP PRESS***STOP PRESS***
HARDENS RESTAURANT GUIDE 2010
“ Extremely interesting home cooking... impressive family restaurant…”
SQUARE MEAL 2010
“Way above a curry house without the pretensions of a posh Indian…”
TIME OUT RESTAURANT GUIDE 2009
“...cooking is homely...service is friendly & efficient. Pork vindaloo, with its tender morsels of boneless meat, was based around a robust masala of pounded red chillies, toasted coriander seeds and garlic, cut through with the spikiness of palm vinegar - a top- class rendition.”
